음식 성분이야기
TASTYKAKE, CHOCOLATE CUPCAKES
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600002193
성분 (Ingredients)
SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, AND/OR HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS), EGGS, COCOA, HIGH FRUCTOSE CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF; CORNSTARCH, FOOD STARCH - MODIFIED, SKIM MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MONO & DIGLYCERIDES, SALT, SORBIC ACID (TO PRESERVE FRESHNESS), BUTTER, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOSTEARATE, COCONUT OIL, CORN FLOUR, SOY LECITHIN, XANTHAN GUM, AGAR, NUTMEG, CINNAMON.
용량
60 g 2 CAKES/1 PKG
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
450.00 |
|
|
Energy |
367.00 |
|
|
Carbohydrate, by difference |
60.00 |
|
|
Sugars, total including NLEA |
45.00 |
|
|
Calcium, Ca |
33.00 |
|
|
Cholesterol |
17.00 |
|
|
Total lipid (fat) |
11.67 |
|
|
Fatty acids, total saturated |
4.17 |
|
|
Protein |
3.33 |
|
|
Fiber, total dietary |
3.30 |
|
|
Iron, Fe |
3.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |