음식 성분이야기
MRS. FRESHLEY'S, WHEAT BREAD
브랜드 (Brand)
Flowers Foods, Inc.
GTIN_UPC
072250915038
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAIN 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONO- AND DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, AZODICARBONAMIDE), CALCIUM SULFATE, AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, ENZYMES, SOY LECITHIN, SOY FLOUR, CALCIUM PROPIONATE (TO RETARD SPOILAGE).
용량
26 g 0.9 ONZ
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
481.00 |
|
|
Energy |
269.00 |
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|
Calcium, Ca |
77.00 |
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Carbohydrate, by difference |
50.00 |
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|
Protein |
11.54 |
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Sugars, total including NLEA |
7.69 |
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Fiber, total dietary |
3.80 |
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Iron, Fe |
2.77 |
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Total lipid (fat) |
1.92 |
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Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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Cholesterol |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |