Vitamin C, total ascorbic acid

54.90

Energy

35.00

Calcium, Ca

14.00

Carbohydrate, by difference

8.45

Sugars, total including NLEA

4.93

Fiber, total dietary

2.10

Protein

0.70

Iron, Fe

0.51

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A