음식 성분이야기
CHIPOTLE KETCHUP
브랜드 (Brand)
THE HOTEL KITCHEN
GTIN_UPC
788624097193
성분 (Ingredients)
TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), CORN SYRUP (CORN SYRUP, WATER, POTASSIUM SORBATE, PHOSPHORIC ACID, NATURAL FLAVORS), RED WINE VINEGAR, MAPLE SYRUP, RED ONION, OLIVE OIL, BROWN SUGAR, CELERY, SPICES, GARLIC, JALAPENO PEPPER, SWEET BASIL, SMOKED PAPRIKA, ONION POWDER.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
588.00 |
|
|
Energy |
294.00 |
|
|
Sodium, Na |
147.00 |
|
|
Carbohydrate, by difference |
70.59 |
|
|
Sugars, total including NLEA |
29.41 |
|
|
Vitamin C, total ascorbic acid |
14.10 |
|
|
Total lipid (fat) |
5.88 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |