Energy

71.00

Vitamin C, total ascorbic acid

47.60

Carbohydrate, by difference

18.25

Sugars, total including NLEA

15.87

Sodium, Na

8.00

Sugars, added

7.10

Fiber, total dietary

0.80

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A