음식 성분이야기
WHOLE WHEAT FLOUR TORTILLAS
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450126204
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL AND/OR CORN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), DISTILLED MONOGLYCERIDES, ENZYMES, GUM BLEND, FUMARIC ACID, CALCIUM PROPIONATE, SORBIC ACID, DOUGH CONDITIONER (SODIUM METABISULFITE).
용량
56 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
661.00 |
|
|
Energy |
268.00 |
|
|
Potassium, K |
250.00 |
|
|
Calcium, Ca |
107.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Protein |
8.93 |
|
|
Total lipid (fat) |
7.14 |
|
|
Fiber, total dietary |
7.10 |
|
|
Fatty acids, total saturated |
3.57 |
|
|
Iron, Fe |
3.57 |
|
|
Sugars, total including NLEA |
3.57 |
|
|
Sugars, added |
1.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |