Energy

366.00

Carbohydrate, by difference

41.07

Calcium, Ca

36.00

Sugars, total including NLEA

21.43

Sodium, Na

13.00

Protein

9.82

Fiber, total dietary

2.70

Fatty acids, total saturated

2.68

Total lipid (fat)

1.79

Iron, Fe

1.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A