Energy

448.00

Sugars, total including NLEA

52.07

Calcium, Ca

34.00

Carbohydrate, by difference

11.38

Protein

4.48

Total lipid (fat)

2.41

Fiber, total dietary

2.00

Iron, Fe

1.24

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A