Energy

533.00

Calcium, Ca

200.00

Total lipid (fat)

40.00

Carbohydrate, by difference

36.67

Sugars, total including NLEA

26.67

Protein

13.33

Fiber, total dietary

10.00

Fatty acids, total saturated

3.33

Iron, Fe

2.40

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A