음식 성분이야기
HOT VINDALOO SUMMER SAUCE
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450121544
성분 (Ingredients)
WATER, TOMATOES, CANOLA OIL, SUGAR, SPICES, RED JALAPENO PEPPERS, CONTAINS 2% OR LESS OF: GARLIC, GINGER, SALT, MODIFIED CORN STARCH, DRIED ONION, LEMON JUICE CONCENTRATE, ACETIC ACID, XANTHAN GUM, TURMERIC, CITRIC ACID, PAPRIKA EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
용량
120 ml 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1042.00 |
|
|
Sodium, Na |
550.00 |
|
|
Energy |
125.00 |
|
|
Calcium, Ca |
33.00 |
|
|
Carbohydrate, by difference |
14.17 |
|
|
Sugars, total including NLEA |
8.33 |
|
|
Total lipid (fat) |
7.50 |
|
|
Vitamin C, total ascorbic acid |
3.00 |
|
|
Fiber, total dietary |
2.50 |
|
|
Protein |
1.67 |
|
|
Iron, Fe |
1.50 |
|
|
Fatty acids, total saturated |
0.42 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |