Energy

242.00

Sodium, Na

60.00

Carbohydrate, by difference

51.16

Fiber, total dietary

4.70

Protein

4.65

Iron, Fe

2.93

Fatty acids, total saturated

2.33

Sugars, total including NLEA

2.33

Total lipid (fat)

2.33

Cholesterol

2.00

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A