음식 성분이야기
LOW FAT MUFFINS
브랜드 (Brand)
The Muffin Mam Inc.
GTIN_UPC
760366000204
성분 (Ingredients)
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, BLUEBERRIES, FOOD STARCH-MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), WATER, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE), MONO AND DIGLYCERIDES, CELLULOSE, SALT, EMULSIFIERS (SORBITAN MONOSTEARATE, CORN SYRUP SOLIDS, SODIUM CASEINATE), SOYBEAN OIL, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, ETHYL ALCOHOL, CITRIC ACID, TRIACETIN, SODIUM STEAROYL LACTYLATE, PHOSPHORIC ACID, SODIUM PROPIONATE (PRESERVATIVE), BENZYL ALCOHOL.
용량
57 g 8 PIECES, 0.5 MUFFIN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
386.00 |
|
|
Energy |
263.00 |
|
|
Cholesterol |
61.00 |
|
|
Carbohydrate, by difference |
59.65 |
|
|
Calcium, Ca |
35.00 |
|
|
Sugars, total including NLEA |
33.33 |
|
|
Total lipid (fat) |
3.51 |
|
|
Protein |
3.51 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total saturated |
0.88 |
|
|
Iron, Fe |
0.63 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |