Energy

357.00

Carbohydrate, by difference

71.43

Calcium, Ca

36.00

Protein

12.50

Sodium, Na

9.00

Total lipid (fat)

3.57

Fiber, total dietary

1.80

Fatty acids, total saturated

1.79

Sugars, total including NLEA

1.79

Iron, Fe

1.61

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A