Energy

348.00

Carbohydrate, by difference

95.65

Sugars, total including NLEA

82.61

Protein

4.35

Fiber, total dietary

4.30

Iron, Fe

1.57

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A