Energy

41.00

Calcium, Ca

27.00

Carbohydrate, by difference

9.46

Vitamin C, total ascorbic acid

8.10

Sugars, total including NLEA

6.08

Fiber, total dietary

2.00

Protein

1.35

Iron, Fe

0.24

Vitamin A, IU

N/A

Total lipid (fat)

N/A