Vitamin C, total ascorbic acid

63.50

Sodium, Na

29.00

Energy

24.00

Calcium, Ca

24.00

Carbohydrate, by difference

4.71

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

2.35

Iron, Fe

0.42

Cholesterol

N/A

Fatty acids, total saturated

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A