음식 성분이야기
CUPCAKE
브랜드 (Brand)
FRESH & EASY
GTIN_UPC
5051379075804
성분 (Ingredients)
SUGAR, BERRY SAUCE (SUGAR, STRAWBERRIES, BLUEBERRIES, RASPBERRIES, WATER, CORN STARCH, RICE STARCH, NATURAL FLAVOR,PECTIN, LOCUST BEAN GUM, CITRIC ACID, PURPLE CARROT CONCENTRATE FOR COLOR), ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WATER, SHORTENING (PALM OIL, MONO-AND DI-GLYCERIDES, POLYSORBATE 60), STABILIZER (MALTODEXTRIN, SOLUBLE CORN FIBER, MODIFIED WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR), EGGS, PEANUT BUTTER (PEANUT, DEXTROSE, PAL OIL, SALT), CORN STARCH, VANILLA EXTRACT, BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT.
용량
128 g 1 CUPCAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
406.00 |
|
|
Sodium, Na |
188.00 |
|
|
Carbohydrate, by difference |
52.34 |
|
|
Sugars, total including NLEA |
35.16 |
|
|
Calcium, Ca |
31.00 |
|
|
Total lipid (fat) |
21.88 |
|
|
Cholesterol |
12.00 |
|
|
Fatty acids, total saturated |
4.69 |
|
|
Vitamin C, total ascorbic acid |
2.80 |
|
|
Fiber, total dietary |
2.30 |
|
|
Protein |
1.56 |
|
|
Iron, Fe |
1.12 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin A, IU |
N/A |