DOLLY MADISON BAKERY

888109300050

SUGAR, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, REDUCED IRON, "B" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], WATER, SOYBEAN OIL, BROWN SUGAR, EGG WHITES, CORN SYRUP, BUTTER (CREAM, SALT), EGG YOLKS. CONTAINS 2% OR LESS OF: MARGARINE [BEEF FAT, SOYBEAN OIL, PARTIALLY HYDROGENATED BEEF FAT, WATER, SALT, MONO AND DIGLYCERIDES, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), MODIFIED CORN STARCH, GLYCERIN, CINNAMON, LEAVENINGS (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, SOY PROTEIN ISOLATE, CALCIUM AND SODIUM CASEINATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, SALT, SOY FLOUR, PARTIALLY HYDROGENATED VEGETABLE AND/OR ANIMAL SHORTENING (SOYBEAN, COTTONSEED AND/OR CANOLA OIL, BEEF FAT), CORNSTARCH, CALCIUM SULFATE, FUMARIC ACID, MODIFIED WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVORS (CARAMEL COLOR), SORBIC ACID (TO RETAIN FRESHNESS), SOY LECITHIN.

82 g 2 CAKES