음식 성분이야기
NEW YORK STYLE BAGELS
브랜드 (Brand)
ASIAGO
GTIN_UPC
733147239308
성분 (Ingredients)
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ASIAGO CHEESE: (ASIAGO CHEESE [PASTEURIZED PART-SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES] ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), CONTAINS 2% OR LESS: SUGAR, SALT, YEAST, CORN MEAL, CALCIUM PROPIONATE (USED AS A PRESERVATIVE), PALM OIL, MONOGLYCERIDES, DATEM, MOLASSES, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES.
용량
142 g 1 BAGEL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
627.00 |
|
|
Energy |
275.00 |
|
|
Calcium, Ca |
141.00 |
|
|
Potassium, K |
77.00 |
|
|
Vitamin A, IU |
70.00 |
|
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Carbohydrate, by difference |
50.70 |
|
|
Protein |
11.27 |
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Cholesterol |
7.00 |
|
|
Vitamin C, total ascorbic acid |
6.30 |
|
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Niacin |
3.52 |
|
|
Total lipid (fat) |
3.17 |
|
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Iron, Fe |
3.17 |
|
|
Sugars, total including NLEA |
2.11 |
|
|
Fiber, total dietary |
2.10 |
|
|
Fatty acids, total saturated |
1.41 |
|
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Fatty acids, total polyunsaturated |
0.35 |
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Riboflavin |
0.30 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |