Energy

118.00

Calcium, Ca

71.00

Vitamin C, total ascorbic acid

14.10

Protein

12.94

Sodium, Na

12.00

Carbohydrate, by difference

9.41

Total lipid (fat)

7.06

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Iron, Fe

2.12

Fatty acids, total saturated

1.18

Cholesterol

N/A

Vitamin A, IU

N/A