Energy

36.00

Vitamin C, total ascorbic acid

21.40

Calcium, Ca

14.00

Carbohydrate, by difference

9.29

Sugars, total including NLEA

4.29

Fiber, total dietary

2.10

Iron, Fe

0.77

Protein

0.71

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A