Energy

579.00

Carbohydrate, by difference

57.89

Sugars, total including NLEA

39.47

Total lipid (fat)

34.21

Fatty acids, total saturated

21.05

Iron, Fe

14.21

Cholesterol

13.00

Fiber, total dietary

7.90

Protein

5.26

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A