Energy

512.00

Carbohydrate, by difference

51.16

Calcium, Ca

47.00

Total lipid (fat)

41.86

Sugars, total including NLEA

34.88

Fatty acids, total saturated

25.58

Fiber, total dietary

11.60

Iron, Fe

6.28

Protein

4.65

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A