음식 성분이야기
LIGHT WHEAT BREAD
브랜드 (Brand)
Supervalu, Inc.
GTIN_UPC
045674340076
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOY FIBER, WHEAT GLUTEN, WHEAT BRAN, CONTAINS 2% OR LESS OF: YEAST, SALT, CALCIUM SULFATE, SOYBEAN OIL, GUAR GUM, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SUCCINYLATED MONOGLYCERIDES), CARAMEL COLOR, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), SOY LECITHIN.
용량
41 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
488.00 |
|
|
Energy |
195.00 |
|
|
Calcium, Ca |
146.00 |
|
|
Carbohydrate, by difference |
41.46 |
|
|
Fiber, total dietary |
9.80 |
|
|
Protein |
7.32 |
|
|
Sugars, total including NLEA |
4.88 |
|
|
Niacin |
2.93 |
|
|
Iron, Fe |
2.63 |
|
|
Total lipid (fat) |
2.44 |
|
|
Riboflavin |
0.25 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |