BE MY VALENTINE SNACK CAKE
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300837289
성분 (Ingredients)
SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, SOYBEAN OIL, EGG WHITES, WHEY (MILK), CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, SOY LECITHIN, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, ARTIFICIAL COLORS, (INCLUDES RED 40 LAKE), WHEY PROTEIN CONCENTRATE.
용량
82 g 1 CAKE
이미지
영양소
함유량

Energy

427.00

Sodium, Na

183.00

Carbohydrate, by difference

64.63

Sugars, total including NLEA

43.90

Potassium, K

43.00

Total lipid (fat)

18.29

Fatty acids, total saturated

10.98

Fatty acids, total polyunsaturated

3.66

Fatty acids, total monounsaturated

3.66

Protein

1.22

Iron, Fe

0.44

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A