Energy

364.00

Calcium, Ca

107.00

Carbohydrate, by difference

71.43

Sugars, total including NLEA

28.57

Sodium, Na

25.00

Fiber, total dietary

14.30

Protein

14.29

Iron, Fe

4.50

Total lipid (fat)

3.57

Fatty acids, total saturated

1.43

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A