Energy

395.00

Carbohydrate, by difference

65.79

Calcium, Ca

53.00

Protein

15.79

Fiber, total dietary

10.50

Total lipid (fat)

7.89

Iron, Fe

4.74

Sugars, total including NLEA

2.63

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A