Vitamin C, total ascorbic acid

37.30

Energy

23.00

Carbohydrate, by difference

7.06

Calcium, Ca

6.00

Sugars, total including NLEA

2.54

Fiber, total dietary

0.30

Total lipid (fat)

0.28

Protein

0.28

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A