Sodium, Na

811.00

Vitamin A, IU

176.00

Vitamin C, total ascorbic acid

31.70

Energy

18.00

Carbohydrate, by difference

5.29

Sugars, total including NLEA

1.76

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A

Protein

N/A