Vitamin C, total ascorbic acid

50.70

Energy

42.00

Calcium, Ca

14.00

Carbohydrate, by difference

10.56

Sugars, total including NLEA

7.75

Fiber, total dietary

1.40

Protein

0.70

Iron, Fe

0.25

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A