음식 성분이야기
TO GO BUTTER CHICKEN CURRY
브랜드 (Brand)
WORLD KITCHEN
GTIN_UPC
5051379082116
성분 (Ingredients)
BASMATI RICE [WATER, BASMATI RICE, ONION, SALT, CANOLA OIL, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), TURMERIC POWDER, CINNAMON, BAY LEAF, CLOVE, CARDAMOM], BUTTER SAUCE [WATER, GROUND PEELED TOMATOES (TOMATO, TOMATO PUREE, SALT, CITRIC ACID), ONION, SUGAR, CORN STARCH, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), GINGER PUREE, CREAM, CILANTRO, GARLIC PUREE, CANOLA OIL, SALT, CHILI POWDER, PAPRIKA, CUMIN POWDER, CORIANDER POWDER, TURMERIC POWDER], SEASONED CHICKEN BREAST WITH RIB MEAT [CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (GARLIC, SPICES INCLUDING CAYENNE, SALT, SUGAR, ONION, CORN STARCH, TURMERIC), SUNFLOWER OIL, SALT], CILANTRO.
용량
369 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
352.00 |
|
|
Vitamin A, IU |
339.00 |
|
|
Energy |
144.00 |
|
|
Cholesterol |
30.00 |
|
|
Calcium, Ca |
16.00 |
|
|
Carbohydrate, by difference |
14.91 |
|
|
Total lipid (fat) |
6.23 |
|
|
Protein |
5.69 |
|
|
Fatty acids, total saturated |
2.98 |
|
|
Sugars, total including NLEA |
1.63 |
|
|
Vitamin C, total ascorbic acid |
1.30 |
|
|
Iron, Fe |
0.73 |
|
|
Fiber, total dietary |
0.50 |
|
|
Fatty acids, total trans |
N/A |