Energy

85.00

Calcium, Ca

31.00

Carbohydrate, by difference

13.85

Sodium, Na

8.00

Protein

4.62

Fiber, total dietary

3.80

Sugars, total including NLEA

2.31

Total lipid (fat)

1.54

Iron, Fe

1.38

Vitamin C, total ascorbic acid

0.90

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A