Energy

541.00

Calcium, Ca

54.00

Carbohydrate, by difference

45.95

Sugars, total including NLEA

37.84

Total lipid (fat)

32.43

Protein

16.22

Fatty acids, total saturated

5.41

Fiber, total dietary

5.40

Iron, Fe

3.89

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A