Energy

355.00

Carbohydrate, by difference

77.42

Protein

6.45

Niacin

3.87

Iron, Fe

3.48

Fiber, total dietary

3.20

Riboflavin

0.33

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Thiamin

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A