Vitamin A, IU

507.00

Vitamin C, total ascorbic acid

89.20

Calcium, Ca

41.00

Sodium, Na

37.00

Energy

30.00

Carbohydrate, by difference

5.41

Fiber, total dietary

3.40

Protein

3.38

Sugars, total including NLEA

2.03

Iron, Fe

0.73

Total lipid (fat)

0.34

Fatty acids, total saturated

N/A

Cholesterol

N/A