Vitamin C, total ascorbic acid

49.40

Sodium, Na

29.00

Energy

24.00

Calcium, Ca

24.00

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

2.35

Iron, Fe

0.42

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Carbohydrate, by difference

N/A

Total lipid (fat)

N/A