음식 성분이야기
VEGETABLE SUSHI
브랜드 (Brand)
OKAMI
GTIN_UPC
732869294442
성분 (Ingredients)
COOKED BROWN RICE, COOKED WHEATBERRIES, CARROTS, DAIKON RADISH, AVOCADO, CUCUMBER, RED BELL PEPPER, EDAMAME, GREEN ONION, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], WATER, SUGAR, DISTILLED VINEGAR, CANOLA OIL, GRAPEFRUIT CONCENTRATE JUICE, MUSTARD SEED, SALT, XANTHAN GUM, WASABI POWDER, YEAST EXTRACT, SPICE, NATURAL AND ARTIFICIAL FLAVOR).
용량
312 g 11 ONZ
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
1603.00 |
|
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Energy |
67.00 |
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Vitamin C, total ascorbic acid |
23.10 |
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Sodium, Na |
13.00 |
|
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Carbohydrate, by difference |
8.33 |
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Calcium, Ca |
6.00 |
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Total lipid (fat) |
2.88 |
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Protein |
2.88 |
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Fiber, total dietary |
1.00 |
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Sugars, total including NLEA |
0.64 |
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Iron, Fe |
0.23 |
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Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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Cholesterol |
N/A |