VEGETARIAN BURRITO
브랜드 (Brand)
Udi, The Sandwichman, Inc.
GTIN_UPC
762089260095
성분 (Ingredients)
TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY, IRON, THIAMINE MONONITRATE, RIBOFLAVIN] WATER, SOYBEAN OIL, BAKING POWDER [CORN STARCH, BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM, PHOSPHATE], SALT, CALCIUM PROPIONATE), REFRIED BEANS (PINTO BEAN, WATER, SEA SALT, CANOLA OIL), ROASTED RED POTATOES (RED POTATOES, CANOLA OIL, SEA SALT, BLACK PEPPER), GREEN CHILI (GREEN CHILE, WATER, DICED TOMATOES [VINE-RIPENED FRESH TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID], TOMATILLO [TOMATILLO, CITRIC ACID], MODIFIED STARCH, VEGETARIAN BASE [VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, HYDROLYZED CORN GLUTEN WITH YEAST EXTRACT, DEHYDRATED POTATO, ONION POWDER, CARROT POWDER, NATURAL FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER], SEA SALT, CUMIN, OREGANO, BAY LEAF), CHEESE BLEND (MILD CHEDDAR [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO], MONTEREY JACK, [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), JALAPENO GARLIC SALSA (JALAPENO PEPPER, WATER, SEA SALT, GARLIC).
용량
170 g 6 ONZ
이미지
영양소
함유량

Sodium, Na

276.00

Energy

182.00

Vitamin A, IU

176.00

Calcium, Ca

88.00

Carbohydrate, by difference

25.88

Vitamin C, total ascorbic acid

12.40

Cholesterol

12.00

Protein

7.65

Total lipid (fat)

5.29

Fiber, total dietary

2.90

Fatty acids, total saturated

2.35

Iron, Fe

2.12

Sugars, total including NLEA

0.59

Fatty acids, total trans

N/A