음식 성분이야기
PEPPERONI & SLICED MOZZARELLA PIZZA ITALIAN WOOD-FIRED CRUST
브랜드 (Brand)
Meijer, Inc.
GTIN_UPC
708820913936
성분 (Ingredients)
TOPPINGS: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES)], SPICES, GARLIC POWDER), FRESH MOZZARELLA, FROZEN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN, OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), GARNISH (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DEHYDRATED GARLIC, DEHYDRATED RED BELL PEPPERS). CRUST: SOFT WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST.
용량
138 g 0.125 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
768.00 |
|
|
Energy |
268.00 |
|
|
Vitamin A, IU |
217.00 |
|
|
Calcium, Ca |
217.00 |
|
|
Potassium, K |
101.00 |
|
|
Cholesterol |
29.00 |
|
|
Carbohydrate, by difference |
26.81 |
|
|
Total lipid (fat) |
12.32 |
|
|
Protein |
11.59 |
|
|
Fatty acids, total saturated |
5.80 |
|
|
Sugars, total including NLEA |
2.90 |
|
|
Vitamin C, total ascorbic acid |
2.60 |
|
|
Fatty acids, total monounsaturated |
1.81 |
|
|
Iron, Fe |
0.78 |
|
|
Fatty acids, total polyunsaturated |
0.72 |
|
|
Fiber, total dietary |
0.70 |
|
|
Fatty acids, total trans |
N/A |