음식 성분이야기
PIZZA
브랜드 (Brand)
KING PIN PIZZA
GTIN_UPC
705105847962
성분 (Ingredients)
SAUSAGE: PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, FLAVORINGS, PAPRIKA, SODIUM PHOSPHATE. LOW MOISTURE, PART SKIM MOZZARELLA CHEESE: PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWERED CELLULOSE (ANTI-CAKING). CRUST: BLEACHED, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTON SEED OIL, YEAST, EMULSIFIER (WATER, ETHOXYLATED MONO-DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, SODIUM LECITHIN, SODIUM PROPIONATE), CALCIUM PROPIONATE, SALT, BAKING POWDER, SUGAR, DOUGH IMPROVER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE), WHEY. SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SPICES, GARLIC POWDER, ONION POWDER. MUSHROOMS.
용량
146 g 0.166 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
616.00 |
|
|
Energy |
226.00 |
|
|
Vitamin A, IU |
137.00 |
|
|
Calcium, Ca |
103.00 |
|
|
Cholesterol |
27.00 |
|
|
Carbohydrate, by difference |
15.75 |
|
|
Protein |
13.70 |
|
|
Total lipid (fat) |
13.01 |
|
|
Fatty acids, total saturated |
5.48 |
|
|
Fiber, total dietary |
1.40 |
|
|
Sugars, total including NLEA |
1.37 |
|
|
Vitamin C, total ascorbic acid |
0.80 |
|
|
Iron, Fe |
0.74 |
|
|
Fatty acids, total trans |
N/A |