음식 성분이야기
UNCURED PEPPERONI PIZZA
브랜드 (Brand)
Pinnacle Foods Group LLC
GTIN_UPC
698997808060
성분 (Ingredients)
PIZZA CRUST (WATER, BROWN RICE FLOUR, RICE STARCH, POTATO STARCH, OLIVE OIL, DRIED CANE SYRUP, TAPIOCA STARCH, YEAST, CELLULOSE, SALT, XANTHAN GUM, CALCIUM SULFATE [TO PRESERVE FRESHNESS]), PIZZA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, SALT, OLIVE OIL, CANOLA OIL, SPICES, GRANULATED GARLIC, CITRIC ACID), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), UNCURED PEPPERONI (NO NITRATES OR NITRITES ADDED*) *EXCEPT FOR THE NATURALLY OCCURRING NITRATES FOUND IN CELERY JUICE (PORK, SALT, SPICES, WATER, DEXTROSE, PAPRIKA, NATURAL FLAVORING, DEHYDRATED GARLIC, OLEORESIN PAPRIKA, LACTIC ACID STARTER CULTURE), BASIL, SPICES.
용량
143 g 0.5 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
524.00 |
|
|
Sodium, Na |
315.00 |
|
|
Energy |
245.00 |
|
|
Calcium, Ca |
140.00 |
|
|
Carbohydrate, by difference |
25.87 |
|
|
Cholesterol |
24.00 |
|
|
Total lipid (fat) |
11.89 |
|
|
Protein |
8.39 |
|
|
Fatty acids, total saturated |
4.90 |
|
|
Vitamin C, total ascorbic acid |
4.20 |
|
|
Sugars, total including NLEA |
2.10 |
|
|
Fiber, total dietary |
1.40 |
|
|
Iron, Fe |
0.50 |
|
|
Fatty acids, total trans |
N/A |