EL BURRO CHICKEN CHIPOTLE BURRITO
브랜드 (Brand)
Culinaire Inc.
GTIN_UPC
664850300729
성분 (Ingredients)
CHICKEN BREAST (WITH UP TO 2% ADDED WATER), PINTO BEANS (PREPARED PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE (ADDED TO HELP MAINTAIN FIRMNESS), CALCIUM DISODIUM EDTA (ADDED TO PROMOTE COLOR RETENTION), TOMATO, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLORING), JALAPENOS, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLENDED OIL (80% SOYBEAN OIL, 20% POMACE OLIVE OIL), CHIPOTLE POWDER, SALT, SEASONING), TORTILLA (ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (SOYBEAN OIL AND COTTONSEED OILS, VEGETABLE MONO & DIGLYCERIDES, CITRIC ACID), LEAVENING (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, SORBIC ACID, SODIUM PROPIONATE (TO PRESERVE FRESHNESS), CELLULOSE GUM, GUAR GUM, XANTHAN GUM, FUMARIC ACID, SODIUM METABISULFITE (DOUGH CONDITIONER))
용량
170 g 1 BURRITO
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함유량

Vitamin A, IU

588.00

Sodium, Na

412.00

Energy

224.00

Calcium, Ca

118.00

Cholesterol

26.00

Carbohydrate, by difference

22.35

Protein

12.35

Total lipid (fat)

9.41

Fatty acids, total saturated

2.94

Fiber, total dietary

2.40

Iron, Fe

2.12

Sugars, total including NLEA

1.76

Vitamin C, total ascorbic acid

1.40

Fatty acids, total trans

N/A