음식 성분이야기
BISCUITS
브랜드 (Brand)
MARY HILL
GTIN_UPC
660062131908
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL, SOYBEAN OIL), WATER, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SALT, SODIUM CASEINATE (A MILK DERIVATIVE), WHEAT STARCH, DEXTROSE, DATEM, CITRIC ACID.
용량
62 g 2.2 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
968.00 |
|
|
Energy |
290.00 |
|
|
Carbohydrate, by difference |
35.48 |
|
|
Calcium, Ca |
32.00 |
|
|
Total lipid (fat) |
14.52 |
|
|
Fatty acids, total saturated |
8.06 |
|
|
Protein |
6.45 |
|
|
Fatty acids, total monounsaturated |
4.03 |
|
|
Sugars, total including NLEA |
3.23 |
|
|
Iron, Fe |
2.32 |
|
|
Fatty acids, total polyunsaturated |
1.61 |
|
|
Fiber, total dietary |
1.60 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |