Vitamin A, IU

536.00

Energy

371.00

Total lipid (fat)

32.14

Sugars, total including NLEA

10.71

Vitamin C, total ascorbic acid

6.40

Sodium, Na

4.00

Fatty acids, total saturated

3.57

Fiber, total dietary

1.80

Iron, Fe

0.64

Carbohydrate, by difference

0.02

Fatty acids, total trans

N/A

Protein

N/A

Cholesterol

N/A

Calcium, Ca

N/A