음식 성분이야기
VEGETABLE POT PIE WITH CHICKEN
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
078742096421
성분 (Ingredients)
FILLING: WATER, COOKED CHICKEN BINDERS ADDED (MECHANICALLY SEPARATED CHICKEN [MECHANICALLY SEPARATED CHICKEN, SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVORING, CITRIC ACID], SOY PROTEIN CONCENTRATE, WATER, SALT, SOY LECITHIN), MECHANICALLY SEPARATED CHICKEN (MECHANICALLY SEPARATED CHICKEN, SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVORING, CITRIC ACID), CARROTS, MODIFIED CORNSTARCH, POTATOES (POTATOES, CALCIUM CHLORIDE), SEASONING BLEND (SALT, ONION POWDER, SODIUM STEAROYL-LACTYLATE, SUGAR, DEXTROSE, NATURAL FLAVOR [SOY LECITHIN], PAPRIKA, OLEORESIN TURMERIC, LACTIC ACID), PEAS, WHEAT FLOUR, SOYBEAN OIL, CHICKEN BROTH, SALT, HYDROLYZED SOY PROTEIN, FLAVORS, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, COOKED CHICKEN POWDER, WHEY PROTEIN CONCENTRATE, CITRIC ACID, BETA CAROTENE (COLOR). CRUST: WHEAT FLOUR, LARD (DEODORIZED LARD, HYDROGENATED LARD, BHT [PRESERVATIVE]), WATER, DEXTROSE, SALT.
용량
198 g 1 PIE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
444.00 |
|
|
Vitamin A, IU |
253.00 |
|
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Energy |
197.00 |
|
|
Calcium, Ca |
30.00 |
|
|
Carbohydrate, by difference |
21.72 |
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Cholesterol |
18.00 |
|
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Total lipid (fat) |
10.61 |
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Fatty acids, total saturated |
4.04 |
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Protein |
4.04 |
|
|
Sugars, total including NLEA |
2.02 |
|
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Fiber, total dietary |
1.50 |
|
|
Vitamin C, total ascorbic acid |
1.20 |
|
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Iron, Fe |
0.91 |
|
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Fatty acids, total trans |
N/A |