Energy

67.00

Carbohydrate, by difference

15.00

Sugars, total including NLEA

14.17

Vitamin C, total ascorbic acid

5.00

Protein

0.83

Fiber, total dietary

0.80

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A