음식 성분이야기
PESTO ARTICHOKE BAKED BRIE WITH SUNDRIED TOMATO
브랜드 (Brand)
STONEMILL KITCHENS
GTIN_UPC
054627210182
성분 (Ingredients)
BRIE CHEESE (PASTEURIZED MILK, CREAM, CULTURES, SALT, ENZYMES), BREAD FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, ASCORBIC ACID AS A DOUGH CONDITIONER), WATER, PALM OIL, EGGS (PASTEURIZED LIQUID WHOLE EGGS), ARTICHOKES (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID), BASIL PESTO (OLIVE OIL, GARLIC, BASIL, SEA SALT, BLACK PEPPER), SUN DRIED TOMATO (TOMATO, SULFUR DIOXIDE [FOR COLOR RETENTION]), UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR), CULTURE DEXTROSE POWDER (MALTODEXTRIN, CULTURE DEXTROSE), DRY ACTIVE YEAST, SALT.
용량
85 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
588.00 |
|
|
Sodium, Na |
529.00 |
|
|
Energy |
318.00 |
|
|
Calcium, Ca |
118.00 |
|
|
Cholesterol |
71.00 |
|
|
Carbohydrate, by difference |
20.00 |
|
|
Total lipid (fat) |
20.00 |
|
|
Protein |
14.12 |
|
|
Fatty acids, total saturated |
11.76 |
|
|
Vitamin C, total ascorbic acid |
4.20 |
|
|
Sugars, total including NLEA |
2.35 |
|
|
Iron, Fe |
2.12 |
|
|
Fiber, total dietary |
1.20 |
|
|
Fatty acids, total trans |
N/A |