음식 성분이야기
POTATO ROLLS
브랜드 (Brand)
United States Bakery
GTIN_UPC
072220004502
성분 (Ingredients)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, VEGETABLE OIL (CANOLA AND/OR SOY), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: POTATO FLOUR, VITAL WHEAT GLUTEN, SALT, NATURAL FLAVOR, DEXTROSE, CORN STARCH, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, PROTEASE, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONO CALCIUM PHOSPHATE), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, TURMERIC & ANNATTO WHICH IMPART COLOR.
용량
43 g 1 ROLL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
465.00 |
|
|
Energy |
256.00 |
|
|
Carbohydrate, by difference |
48.84 |
|
|
Calcium, Ca |
47.00 |
|
|
Protein |
9.30 |
|
|
Sugars, total including NLEA |
6.98 |
|
|
Niacin |
4.65 |
|
|
Total lipid (fat) |
3.49 |
|
|
Iron, Fe |
2.51 |
|
|
Fatty acids, total polyunsaturated |
2.33 |
|
|
Fiber, total dietary |
2.30 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.32 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |