음식 성분이야기
CHEDDAR BISCUITS JALAPENO
브랜드 (Brand)
Furlani's Food Corporation
GTIN_UPC
059635008721
성분 (Ingredients)
BISCUIT: ENRICHED WHEAT FLOUR (FLOUR), NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, POWDERED CELLULOSE (ANTICAKING AGENT)), VEGETABLE SHORTENING (MODIFIED PALM OIL, CANOLA OIL), CORN MEAL, JALAPENO PEPPER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULFATE), BUTTERMILK POWDER, WHEY POWDER, DEXTROSE, SALT, SODIUM BICARBONATE. SPREAD: BUTTER (CREAM, SALT), SOYBEAN OIL, DEHYDRATED GARLIC, ONION POWDER, SALT, DEHYDRATED PARSLEY.
용량
40 g 1 BISCUIT
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
550.00 |
|
|
Energy |
400.00 |
|
|
Vitamin A, IU |
250.00 |
|
|
Calcium, Ca |
150.00 |
|
|
Potassium, K |
50.00 |
|
|
Carbohydrate, by difference |
40.00 |
|
|
Cholesterol |
25.00 |
|
|
Total lipid (fat) |
22.50 |
|
|
Fatty acids, total saturated |
10.00 |
|
|
Fatty acids, total monounsaturated |
7.50 |
|
|
Protein |
7.50 |
|
|
Fatty acids, total polyunsaturated |
5.00 |
|
|
Fiber, total dietary |
2.50 |
|
|
Sugars, total including NLEA |
2.50 |
|
|
Iron, Fe |
1.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |