음식 성분이야기
RED CURRY WITH VEGETABLES
브랜드 (Brand)
H E Butt Grocery Company
GTIN_UPC
041220944347
성분 (Ingredients)
RICE, COCONUT MILK, TOFU (FILTERED WATER, ORGANIC SOYBEANS, SOY PROTEIN ISOLATE, MAGNESIUM CHLORIDE, CALCIUM SULPHATE), WATER, RED BELL PEPPERS, SUGAR SNAP PEAS, ONIONS, RED CURRY PASTE (DRIED RED CHILI, GARLIC LEMON GRASS, SALT, SHALLOTS, GALANGAL, SHRIMP PASTE, KAFFIR LIME PEEL, PEPPER), CANOLA OIL, FISH SAUCE (ANCHOVY, SALT SUGAR), SUGAR, RICE VINEGAR (WATER, RICE), GALANGAL, LEMONGRASS (LEMONGRASS, WATER), CORN STARCH, PAPRIKA, SHRIMP BASE (COOKED SHRIMP, SALT, BUTTER [CREAM, FLAVORINGS], POTATO FLOUR, FLAVORING, DRY WHEY, PAPRIKA), THAI BASIL.
용량
350 g 1 TRAY
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
240.00 |
|
|
Energy |
120.00 |
|
|
Vitamin A, IU |
29.00 |
|
|
Carbohydrate, by difference |
18.00 |
|
|
Calcium, Ca |
6.00 |
|
|
Protein |
4.00 |
|
|
Total lipid (fat) |
3.43 |
|
|
Sugars, total including NLEA |
1.71 |
|
|
Fatty acids, total saturated |
1.43 |
|
|
Cholesterol |
1.00 |
|
|
Fiber, total dietary |
0.90 |
|
|
Iron, Fe |
0.51 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |